Cornbread Crawfish
7 ingredients
5 steps
Ingredients
- 2 lb. ground meat
- 1 lb. crawfish
- 2 boxes Jiffy cornbread
- 1 can cream-style corn
- grated cheese
- onions as desired
- bell pepper as desired
Directions
-
1Prepare cornbread as directed.
-
2Place half of cornbread mixture on bottom of pan.
-
3Layer with ground meat, corn, crawfish and cheese.
-
4Pour remaining cornbread over this.
-
5Bake at 350° for 40 minutes.
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