Cornbread Croutons

3 ingredients
1 steps

Ingredients

  • 1/2 cup chopped fresh cilantro
  • 2 jalapeno peppers, seeded and chopped
  • Cornbread batter

Directions

  1. 1
    Stir cilantro and jalapeno peppers into your favorite cornbread batter. Bake; cool 10 minutes. Cut into 1-inch cubes. Bake at 375° in a lightly greased jelly-roll pan until edges are golden, stirring halfway through.

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