Cornbread Dressing

10 ingredients
8 steps

Ingredients

  • 1 pan cornbread, cooked
  • 4 boiled eggs
  • 1 c. bell pepper, chopped
  • 1 c. celery, chopped
  • 1 large chopped onion
  • green onions, chopped
  • 2 chicken bouillon
  • 1/2 chicken
  • 1 roll sausage
  • salt and pepper to taste

Directions

  1. 1
    Boil chicken, pepper, celery, onion and bouillon until chicken is done.
  2. 2
    Take chicken out.
  3. 3
    Debone.
  4. 4
    Use all of juice.
  5. 5
    Fry sausage.
  6. 6
    Put all together.
  7. 7
    Put in long greased pan.
  8. 8
    Cook 1 hour at 350°.

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