Cornbread Dressing

Ingredients

• 8 inches pan cornbread
• 1 sleeve saltine crackers or 1 Ritz cracker
• 7 -10 slices white bread or 7 -10 slices a loaf French bread, Dried
• 2 cups chopped celery
• 1 large onion, Chopped
• 1 green bell pepper, Chopped
• 2 garlic cloves, Chopped
• 1 lb jimmy dean sage sausage, Cooked, Crumbled, and Drained (optional)
• 1 cooked turkey giblets, Gizzards from the Turkey (optional)
• 12 cup unsalted butter
• 1 tablespoon poultry seasoning
• 1 teaspoon sage (May omit if using sage sausage)
• 6 eggs, Beaten
• 6 -8 cups chicken stock (I like to use Kitchen Basics Brand)
• salt and pepper