Cornbread Dressing

Ingredients

• 8 to 10 c. (two 8 x 8-inch pans) day old cornbread
• 1 1/2 c. finely chopped onion
• 1 1/2 c. finely chopped celery
• 1/2 stick (1/4 c.) melted margarine
• 2 eggs
• 1/2 tsp. poultry seasoning
• 1/4 tsp. pepper
• 2 tsp. salt
• 1 tsp. sage
• 1 c. broth from boiled giblets (if not baked in turkey)