Cornbread For Two

Name: Cornbread For Two
Ingredients: 1/2 c. flour; 1/2 c. cornmeal; 2 tsp. baking powder; 1/2 c. milk; 2 Tbsp. sugar (optional); 1/2 tsp. salt; 1 egg, slightly beaten; 2 Tbsp. shortening

8 ingredients

5 steps

Ingredients

1/2 c. flour
1/2 c. cornmeal
2 tsp. baking powder
1/2 c. milk
2 Tbsp. sugar (optional)
1/2 tsp. salt
1 egg, slightly beaten
2 Tbsp. shortening

Directions

1

Preheat oven to 425°.
2

Mix dry ingredients in a small bowl; add egg, milk and 1 tablespoon melted shortening.
3

Mix together until smooth.
4

Pour into hot iron skillet containing the other 1 tablespoon shortening.
5

Bake at 425° for 20 minutes.

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