Cornbread For Two

8 ingredients
5 steps

Ingredients

  • 1/2 c. flour
  • 1/2 c. cornmeal
  • 2 tsp. baking powder
  • 1/2 c. milk
  • 2 Tbsp. sugar (optional)
  • 1/2 tsp. salt
  • 1 egg, slightly beaten
  • 2 Tbsp. shortening

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Mix dry ingredients in a small bowl; add egg, milk and 1 tablespoon melted shortening.
  3. 3
    Mix together until smooth.
  4. 4
    Pour into hot iron skillet containing the other 1 tablespoon shortening.
  5. 5
    Bake at 425° for 20 minutes.

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