Cornbread(Heritage Recipe)

8 ingredients
1 steps

Ingredients

  • 2 c. cornmeal
  • 1 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 Tbsp. sugar
  • 1 egg
  • 2 Tbsp. shortening
  • enough sweet milk for a good thin batter

Directions

  1. 1
    Stir well, bake 30 minutes at 350 degrees.

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