Cornbread Salad

6 ingredients
5 steps

Ingredients

  • old cornbread
  • red kidney beans
  • raw vegetables
  • Cheddar cheese, shredded
  • sweet pickle juice
  • mayonnaise

Directions

  1. 1
    Crumble cornbread and layer in pan with kidney beans and any raw vegetables that you like, onions, green peppers, cucumbers, cauliflower, peas, corn, etc.
  2. 2
    Top with cheese.
  3. 3
    Mix pickle juice and mayonnaise until thin.
  4. 4
    Pour over top of layers.
  5. 5
    Cover and refrigerate overnight.

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Honey cornbread muffin mix

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Light Red Kidney Beans

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A

Old style premium draft root beer

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Dark red kidney beans

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Cornbread Stuffing Mix

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