Cornbread Skillet

Name: Cornbread Skillet
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 1 tsp. salt; 1/2 to 1 Tbsp. chili powder; 1 Tbsp. Worcestershire sauce; 1 can tomato soup; 1 c. water; 1 can kidney beans; 1 c. grated cheese; 1 box Jiffy cornbread

10 ingredients

7 steps

Ingredients

1 lb. ground beef
1 c. chopped onion
1 tsp. salt
1/2 to 1 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
1 can tomato soup
1 c. water
1 can kidney beans
1 c. grated cheese
1 box Jiffy cornbread

Directions

1

Brown hamburger and add onion, chili and Worcestershire sauce, soup and water.
2

Drain beans and spread over hamburger.
3

Put cheese on top of beans.
4

While this mixture is coming to a boil, add milk and egg as directed on the Jiffy muffin mix.
5

Mix just until moist and pour over top of meat mixture.
6

Turn on low or simmer and cook for 25 minutes, covered (don't peek!).
7

During the 25 minutes of cooking, toss together a green salad and your meal is complete.