Cornbread Taco Bake

9 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 (15 to 16 oz.) can whole kernel corn
  • 1/2 c. water
  • 1 (8 oz.) can tomato sauce
  • 1 (8 1/2 oz.) pkg. corn muffin mix
  • 1 small can Durkee French fried onions
  • 1/3 c. shredded Cheddar cheese
  • 1 pkg. Durkee taco seasoning
  • 1/2 c. chopped green pepper

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Stir in taco seasoning, water, corn, green pepper and tomato sauce.
  3. 3
    Pour into 2-quart casserole.

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