Corned Beef Casserole
8 ingredients
6 steps
Ingredients
- 2 c. dried noodles, cooked
- 1 can creamed chicken soup
- 1/8 lb. grated cheese
- 1/2 can evaporated milk
- 1 onion, chopped
- 1 can corned beef
- 1/8 lb. butter or margarine
- potato chips or bread crumbs
Directions
-
1Make layer of noodles.
-
2Sprinkle with cheese, onion, corned beef and soup mixed with milk.
-
3Repeat until all ingredients are used.
-
4Cover with crushed potato chips or bread crumbs.
-
5Dot with butter and cover with tinfoil.
-
6Bake at 400° for 1/2 hour.
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