Corned Beef Casserole
6 ingredients
2 steps
Ingredients
- 1 can corned beef
- 1 (12 oz.) pkg. noodles
- 3/4 c. milk
- 1 can cream of chicken sop
- 1/4 lb. grated Cheddar cheese
- 1/2 onion, finely chopped
Directions
-
1Break up beef well and mix with other ingredients.
-
2Bake, uncovered, at 350° for 30 minutes if at room temperature; 45 minutes if cold from refrigerator.
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