Corned Beef Casserole
7 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. noodles
- 1 (12 oz.) can corned beef, cubed
- 1/4 lb. American cheese, cubed
- 1 (10 oz.) can cream of chicken soup
- 1 c. milk
- 1/2 c. chopped onion
- 3/4 c. buttered crumbs
Directions
-
1Cook noodles; drain.
-
2Add all ingredients together; put into buttered casserole.
-
3Top with crumbs.
-
4Bake at 350° for 45 minutes.
-
5Serves 8.
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