Corned Beef Casserole
7 ingredients
4 steps
Ingredients
- 1 can corned beef
- 1 pkg. macaroni, cooked
- 1 can cream of chicken soup
- 1/4 lb. sharp Cheddar cheese (you may use less)
- 1 large can evaporated milk
- 1/2 c. chopped onions
- salt and pepper to taste
Directions
-
1Mix all ingredients and place in a casserole dish.
-
2Top with buttered bread crumbs.
-
3Bake 1 hour at 300°.
-
4Serves 8 to 10.
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