Corned Beef Casserole
7 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. noodles
- 1 (12 oz.) can corned beef (dried)
- 1/4 lb. sharp cheese, grated
- 1 can cream of chicken soup
- 1 c. milk
- 1/2 c. chopped onion
- 3/4 c. bread crumbs
Directions
-
1Cook noodles and drain.
-
2Add beef, cheese, soup, milk and onion.
-
3Pour into greased 2-quart casserole and top with bread crumbs.
-
4Bake at 350° for 45 minutes.
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