Corned Beef Casserole

4 ingredients
6 steps

Ingredients

  • 4 or 5 medium potatoes, cooked and sliced
  • 1/2 c. chopped onion
  • 1 can corned beef
  • 1 c. thin white sauce, gravy or cream soup of your choice

Directions

  1. 1
    Make a biscuit mixture from any recipe of your choice.
  2. 2
    Mix potatoes, onion, corned beef and white sauce; heat.
  3. 3
    Pour into a greased casserole dish.
  4. 4
    The mixture must be hot.
  5. 5
    Top with biscuit mixture.
  6. 6
    Bake at 350° until biscuits are done per biscuit recipe.

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