Corned Beef Casserole
8 ingredients
6 steps
Ingredients
- 2 c. cooked macaroni
- 1 onion chopped
- 1 can corned beef
- 1 can cream of chicken soup
- 1 can filled with sweet milk
- 1 1/2 c. grated cheese
- 3/4 stick margarine
- 1 pack of Ritz crackers (crushed)
Directions
-
1Cook macaroni, drain and run under cold water till it separates.
-
2Mix all ingredients
-
3together and pour into a large casserole dish.
-
4Top with crushed Ritz crackers browned in melted margarine.
-
5Pour onto top of mixture and bake about 30 minutes at 350°.
-
6(May substitute cream of celery or cream of mushroom soup for chicken soup.)
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