Corned Beef Casserole

Directions

1. 1
   Slice corned beef 1/4 inch thick or crumble.
2. 2
   Thinly slice potatoes.
3. 3
   Alternate layers in greased baking dish.
4. 4
   Mix together cream of mushroom soup and milk.
5. 5
   Pour over layers and bake in 350F oven for 1 hour or until potatoes are tender.