Corned Beef Casserole

5 ingredients
3 steps

Ingredients

  • 1 large can corned beef
  • 1 (14 oz.) can chicken beef
  • 1/4 c. chopped onion
  • 1 3/4 c. dry macaroni
  • 1 can evaporated milk

Directions

  1. 1
    Cook and drain macaroni; mix with all other ingredients. Season to taste.
  2. 2
    Bake at 350° until bubbly.
  3. 3
    Add ground cracker crumbs to top and butter dots for a brown top.

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