Just Carrots

5 ingredients
4 steps

Ingredients

  • 1 Carrot
  • 1 tbsp Sesame oil
  • 1 tbsp Oyster sauce
  • 1 tsp Soy sauce
  • 1 White sesame seeds

Directions

  1. 1
    Julienne the carrots.
  2. 2
    Add sesame oil to a pan and saute the carrots.
  3. 3
    Once they're tender, add the soy sauce and oyster sauce, and cook well.
  4. 4
    Arrange on a plate and sprinkle with sesame seeds.

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