Corned Beef Casserole

7 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. noodles
  • 1/4 lb. American cheese, diced
  • 1 can cream of chicken soup
  • 3/4 c. buttered bread crumbs
  • 1 (12 oz.) can corned beef
  • 1 can milk
  • 1/2 c. chopped onion

Directions

  1. 1
    Cook noodles according to package directions; drain.
  2. 2
    Add corned beef, cheese, soup, milk and onion.
  3. 3
    Pour into greased 2-quart casserole dish.
  4. 4
    Top with bread crumbs and bake at 350° for 45 minutes.

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