Corned Beef Dip

10 ingredients
6 steps

Ingredients

  • 1 c. water
  • 2 beef bouillon cubes
  • 1 small pkg. lemon jello
  • 1 (12 oz.) corned beef
  • 1 c. mayonnaise
  • 11 oz. cream cheese
  • 2 Tbsp. minced onion
  • 2 c. chopped celery
  • 1 c. chopped bell pepper
  • 4 boiled eggs, chopped

Directions

  1. 1
    Boil water with bouillon cubes; add jello and dissolve.
  2. 2
    Set aside.
  3. 3
    Mix all ingredients, stirring well.
  4. 4
    Pour into mold or ring pan.
  5. 5
    Refrigerate until jelled.
  6. 6
    Great dip on crackers or chips.

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