Corned Beef Hash

6 ingredients
5 steps

Ingredients

  • 6 oz. pkg. macaroni
  • 1 can corned beef
  • 1/2 lb. Velveeta cheese
  • 1 can cream of chicken soup
  • 1/4 c. milk
  • 1/2 c. onion soup

Directions

  1. 1
    Chop cheese, corned beef and onion.
  2. 2
    Cook macaroni and drain. Add to cheese and corned beef.
  3. 3
    Mix milk and soup; add to mixture.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Peppers may be added for color.

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