Pound Cake

6 ingredients
4 steps

Ingredients

  • 2 sticks butter
  • 2 2/3 c. sugar
  • 1 tsp. vanilla
  • 1 stick margarine
  • 8 eggs
  • 3 c. plain flour

Directions

  1. 1
    Cream butter and margarine until almost white.
  2. 2
    Add eggs, beating after each egg.
  3. 3
    Add vanilla and blend in flour.
  4. 4
    Bake at 275° for 2 hours.

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