Corned Beef Hash

Ingredients

• 2 Tablespoons Olive Oil
• 3/4 cups Diced White Or Yellow Onion
• 1/2 cups Diced Green Bell Pepper
• 1/2 teaspoons Minced Garlic
• 2 cups Cooked, Chopped Yukon Gold Or Small Red Potatoes
• 1/2 teaspoons Dried Thyme
• Freshly Ground Pepper, to taste
• 2-1/2 cups Cooked, Chopped Corned Beef
• 1 Tablespoon Chopped Fresh Parsley
• 4 whole Eggs, Prepared (Fried Or Poached)