Goulasch

6 ingredients
1 steps

Ingredients

  • 1 lb. beef tips
  • 1 lb. pork stew meat
  • 1 large onion, chopped
  • salt and pepper to taste
  • paprika
  • dash of cayenne pepper

Directions

  1. 1
    Brown meat. Add chopped onion and seasonings. Let simmer until meat is tender. Thicken with a little flour mixed with water. Serve over boiled potatoes, noodles or dumplings.

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