Corned Beef Hash Noodles
8 ingredients
3 steps
Ingredients
- 8 ounces egg noodles, cooked
- 1 green pepper, chopped
- 1 onion, chopped fine
- 8 ounces cheddar cheese, cubed
- 1 (11 1/2 ounce) can cream of chicken soup
- 1 (12 ounce) can corn beef hash
- 1 cup milk
- 1/4 cup breadcrumbs
Directions
-
1Mix all ingredients together and put in casserole dish coated with cooking spray.
-
2Set oven at 350 degrees.
-
3Bake 45 minutes.
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