Corned Beef Jello Salad

10 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. lime jello
  • 2 c. hot water
  • pinch of salt
  • 1 can corned beef, crumbled
  • 1/2 c. fine diced cucumber
  • 1/4 c. fine diced green pepper
  • 2 Tbsp. diced onions
  • 1/2 c. diced celery
  • 2 hard-boiled eggs, chopped
  • 1 c. mayonnaise

Directions

  1. 1
    Dissolve jello in hot water.
  2. 2
    Add pinch of salt.
  3. 3
    Chill until it begins to jell.
  4. 4
    After jello begins to jell fold in corned beef, cucumber, green pepper, onion, celery and eggs.
  5. 5
    Last, fold in mayonnaise.
  6. 6
    Put in ring mold until firm.

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