Corned Beef Party Rolls

8 ingredients
7 steps

Ingredients

  • 3 Tbsp. poppy seed
  • 3 Tbsp. prepared mustard
  • 1 Tbsp. Worcestershire sauce
  • 1 medium grated onion
  • 2 sticks soft margarine
  • Pepperidge Farm party rolls
  • corned beef slices
  • sliced Swiss cheese

Directions

  1. 1
    Mix poppy seed, mustard, Worcestershire sauce, onion and margarine.
  2. 2
    Spread mixture on both insides of rolls.
  3. 3
    Add slice of corned beef and slice of Swiss cheese.
  4. 4
    Wrap in foil.
  5. 5
    Bake about 10 minutes at 400°.
  6. 6
    Freezes well.
  7. 7
    Yields 90.

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