Corned Beef Patties

5 ingredients
2 steps

Ingredients

  • 1 tin corned beef
  • 1/4 c. finely chopped sweet pepper
  • 1/2 c. flour
  • 1 small onion, finely chopped
  • 1 egg, beaten

Directions

  1. 1
    Mix all ingredients except flour. Form into patties; roll lightly in flour and fry in hot oil or butter or margarine until browned. Serve on toast or a bed of grits.
  2. 2
    (Bahamian Cookery Cookbook.) |Anonymous

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