Corned Beef Patties
5 ingredients
2 steps
Ingredients
- 1 tin corned beef
- 1/4 c. finely chopped sweet pepper
- 1/2 c. flour
- 1 small onion, finely chopped
- 1 egg, beaten
Directions
-
1Mix all ingredients except flour. Form into patties; roll lightly in flour and fry in hot oil or butter or margarine until browned. Serve on toast or a bed of grits.
-
2(Bahamian Cookery Cookbook.) |Anonymous
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