Corned Beef Pie

5 ingredients
3 steps

Ingredients

  • 1 can corned beef, broken up
  • 4 medium potatoes, peeled and chopped
  • 1 large onion
  • 1 can mushroom soup
  • Bisquick

Directions

  1. 1
    Cook potatoes and onion in water to cover on top of stove. Stir in mushroom soup.
  2. 2
    Add corned beef.
  3. 3
    When hot, drop biscuits on and bake at 350° until biscuits are done (about 12 minutes). Lift biscuit to check underneath to see if it is baked.

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