Corned Beef Puff Sandwich
7 ingredients
3 steps
Ingredients
- 10 slices bread, quartered
- 1/4 lb. (4 slices) American cheese
- 12 oz. can corned beef
- 1 egg
- 1 1/2 c. milk
- 1 can cream of vegetable soup
- 1 tsp. dry mustard
Directions
-
1Layer bread and sprinkle corned beef and cheese on top.
-
2Add remainder bread.
-
3Pour liquid over and let sit for 30 minutes. Bake at 350° for 45 minutes.
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