Corned Beef Stew

6 ingredients
14 steps

Ingredients

  • 1 can corned beef
  • 3 large Irish potatoes
  • 1 can tomato sauce
  • salt to taste
  • black pepper to taste
  • 1 medium onion, chopped

Directions

  1. 1
    Peel
  2. 2
    potatoes;
  3. 3
    cut up stew style.
  4. 4
    Add finely chopped onion. Put
  5. 5
    to
  6. 6
    cook
  7. 7
    over
  8. 8
    medium
  9. 9
    heat in a thick pot with sufficient water.
  10. 10
    Add
  11. 11
    salt and
  12. 12
    pepper.
  13. 13
    When potatoes are almost completely cooked,
  14. 14
    add tomato sauce and corned beef. Corned beef should be cut in small blocks. Let this simmer for 15 minutes. Serve over already cooked Water Maid rice.

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