Corned Beef Stew
5 ingredients
4 steps
Ingredients
- 3 or 4 large potatoes
- 1 can corned beef
- 1 large onion
- 1/4 tsp. garlic salt
- salt and pepper to taste
Directions
-
1Peel and cut up potatoes and boil until tender.
-
2Add corned beef, garlic salt, salt and pepper.
-
3Cut up onion and add to mixture.
-
4Simmer about 15 to 20 minutes or until onion is tender. Delicious with fried cornbread.
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