Corned Beef Stew

5 ingredients
4 steps

Ingredients

  • 3 or 4 large potatoes
  • 1 can corned beef
  • 1 large onion
  • 1/4 tsp. garlic salt
  • salt and pepper to taste

Directions

  1. 1
    Peel and cut up potatoes and boil until tender.
  2. 2
    Add corned beef, garlic salt, salt and pepper.
  3. 3
    Cut up onion and add to mixture.
  4. 4
    Simmer about 15 to 20 minutes or until onion is tender. Delicious with fried cornbread.

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