Cornflake Cookies

4 ingredients
7 steps

Ingredients

  • 6 c. Kellogg's cornflakes
  • 1 c. sugar
  • 1 c. white Karo syrup
  • 1 c. crunchy peanut butter

Directions

  1. 1
    Mix sugar and syrup.
  2. 2
    Bring to a rapid boil.
  3. 3
    Remove from heat.
  4. 4
    Stir in peanut butter. Put cornflakes in a large bowl and pour syrup mixture over cornflakes.
  5. 5
    Stir until coated.
  6. 6
    Drop by teaspoonful onto waxed paper.
  7. 7
    Let cool.

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