Cornflake Cookies

4 ingredients
4 steps

Ingredients

  • 6 cups (1425 ml) Kellogg's Cornflakes
  • 1 cup (225 ml) sugar
  • 1 cup (225 ml) light Karo Syrup
  • 1 cup (225 ml) crunchy peanut butter

Directions

  1. 1
    Bring the sugar and Karo Syrup to a boil.
  2. 2
    Add the peanut butter and cornflakes.
  3. 3
    Mix all ingredients together.
  4. 4
    Drop by spoonfuls on waxed paper ans let cool.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Knusperflakes Mit Knusprigen Cornflakes

Ritter Sport, Alfred Ritter Gmbh & Co

E NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3
Cornflakes

Cornflakes

Klik

E NOVA 4
Gluten Free Cornflakes

Gluten Free Cornflakes

Free from By Sainsbury's

B NOVA 3

Kellogg's, frosted mini wheats, original

B NOVA 4

Kellogg's, assorted fruit flavored snacks

D NOVA 4

Kellogg's, frosted flakes, corn cereal

E NOVA 3

More Recipes to Try

Roulette chicken

6 ingredients

Sage Dressing

14 ingredients

Squash and Rosemary Pasta Bake

10 ingredients

Molasses Cookies

9 ingredients

Easy JELL-O Terrarium

7 ingredients

Casserole Of Clams And Chinese Sausages

8 ingredients

Plum Chicken Stir Fry Recipe

11 ingredients

Chicken and sausage Gumbo - quick and easy

7 ingredients

Chocolate Chip Muffins

9 ingredients

Baked Chicken with Orzo

9 ingredients

Decorators' Icing

5 ingredients

Italian Cheesecake

8 ingredients