Cornflake Cookies Ii

7 ingredients
4 steps

Ingredients

  • 4 ounces butter
  • 4 ounces white sugar
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 cup raisins
  • 1 cup crushed cornflakes cereal

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Cream the butter and the sugar together until light and fluffy. Add the egg and cream again.
  3. 3
    Mix in the flour, baking powder and mixed fruits or dried raisins. Mix until well combined.
  4. 4
    Roll teaspoonfuls of dough into lightly crushed corn flakes. Place cookies 2 inches apart on a parchment lined baking sheet. Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes.

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