Cornflake Macaroons

5 ingredients
6 steps

Ingredients

  • 3 egg whites
  • 1 c. sugar
  • 1/4 tsp. vanilla extract
  • 1 1/2 c. flaked coconut
  • 3 c. cornflakes

Directions

  1. 1
    Beat egg white until stiff but not dry.
  2. 2
    Gradually add sugar. Add flavoring.
  3. 3
    Fold in coconut and cornflakes.
  4. 4
    Drop by teaspoonful onto well-greased cookie sheet.
  5. 5
    Bake at 350° for about 20 minutes.
  6. 6
    Remove from cookie sheet as soon as removed from oven.

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