Cornflakes Chocolates

3 ingredients
9 steps

Ingredients

  • 250 gms Plain Chocolate
  • 1 tsp Butter
  • 1/2 packet Kellogg's Cornflakes

Directions

  1. 1
    Melt plain chocolate in the microwave for 30 secs.
  2. 2
    Transfer the melted chocolate to a vessel and cook on sim over a hot plate.
  3. 3
    Add butter and cornflakes.
  4. 4
    Mix well.
  5. 5
    The flame has to be on sim to avoid burning of chocolate.
  6. 6
    Once the flakes are well coated with chocolate.
  7. 7
    Put off the flame.
  8. 8
    Let cool and shape the chocolates.
  9. 9
    Wrap the chocolates with gelatin paper.

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