Cornflour Sponge
5 ingredients
6 steps
Ingredients
- 3 eggs
- 4 ounces sugar
- 1 teaspoon baking powder
- 20 ml flour
- 3 ounces cornflour
Directions
-
1Beat eggwhites until stiff.
-
2Add sugar and beat again until mixure is very stiff.
-
3Add yolks and beat again.
-
4Sift in dry ingredients and mix well.
-
5Bake at 375 F for 12-15 minutes.
-
6Do not open oven for 12 minutes.
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