Cornish Pasties
7 ingredients
1 steps
Ingredients
- 1 loaf frozen bread dough, thawed
- 12 lb ground pork
- 14 cup onion
- 2 cups rutabagas, cooked and mashed
- 1 cup mashed potatoes
- 12 teaspoon salt
- 14 teaspoon pepper
Directions
-
1["Brown pork and onion in a large pan, crumbling as it cooks.", "Drain fat.", "Stir in remaining ingredients.", "Mix well and let cool.", "Use a long piece of thread or dental floss to cut the frozen bread dough into 1/2\" slices.""
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