Cornmeal Cookies Ii

9 ingredients
2 steps

Ingredients

  • 3/4 cup shortening
  • 3/4 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter flavored extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup cornmeal

Directions

  1. 1
    Cream together the shortening and the sugar. Add the egg. Sift together the flour, baking powder and cornmeal. Add in the vanilla, butter flavoring and salt.
  2. 2
    Drop by spoonful onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) until edges just turning slightly brown. Do not overbake.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Cucumber Lemonade

1 ingredient

Pea Pesto

7 ingredients

Cool Cucumber Salad

10 ingredients

Deviled Eggs

8 ingredients

Sweet Potato Pie With Lime Zest

8 ingredients

Lemon Meringue Pie

8 ingredients

Fluffy Easter Cake

11 ingredients

Banana Carrot Cake Bread

21 ingredients

Red Velvet Pancakes

10 ingredients

Mayo-Free Egg Salad With Avocado (Gluten-Free/Dairy-Free)

9 ingredients

Lemon White Chocolate Chip Blondies

12 ingredients

Deep South Chicken Stew

7 ingredients