Cornmeal Cranberry Bread

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1 cup cornmeal
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons salt
• 1/2 cup sugar
• 1 1/4 cups buttermilk
• 2 eggs
• 1/2 cup butter, melted
• 1/4 cup maple syrup
• 1/2 teaspoon vanilla extract
• 3/4 cup chopped pecans
• 3/4 cup dried cranberries (I used a mix of dried cherries and golden raisins)