Cornmeal-Crusted Fish
6 ingredients
1 steps
Ingredients
- 6 (6 oz.) fish fillets (any firm white)
- hot pepper sauce (optional)
- milk or low-fat yogurt, thinned
- light soy sauce
- yellow cornmeal seasoned with salt, pepper and paprika
- vegetable oil spray
Directions
-
1The timing of the cooking will vary slightly, depending on the thickness of the fillets.
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