Cornmeal Pie

9 ingredients
5 steps

Ingredients

  • 1 c. granulated sugar
  • 1/2 c. brown sugar
  • 1 Tbsp. flour
  • 1 Tbsp. white cornmeal
  • 1 tsp. vanilla
  • 2 eggs, beaten
  • 1/2 c. milk
  • 1 tsp. vinegar
  • 1/4 c. butter, melted

Directions

  1. 1
    Combine sugars, flour and cornmeal in a mixing bowl.
  2. 2
    In a separate bowl, combine milk, vanilla, beaten eggs, vinegar and melted butter.
  3. 3
    Stir liquid mixture gradually into dry ingredients until well blended.
  4. 4
    Pour into a 9-inch unbaked pie shell.
  5. 5
    Bake in 350° oven approximately 35 to 40 minutes or until inserted knife comes out clean.

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