Cornmeal Pie Crust
6 ingredients
6 steps
Ingredients
- 1/2 cup cornmeal
- 1/2 cup flour
- 1 teaspoon salt
- 2 tablespoons shortening
- 1 egg
- 1/4 cup cold water
Directions
-
1Combine cornmeal, flour and 1 tsp salt in a bowl.
-
2Cut in shortening.
-
3In a separate bowl, beat together egg and 1/4 cup water.
-
4Add to cornmeal mixture.
-
5Press into 9 inch pie plate to form crust.
-
6Use in place of regular pie crust.
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