Cornsticks Or Corn Bread

6 ingredients
7 steps

Ingredients

  • 2 c. self-rising corn meal
  • 1 Tbsp. sugar
  • 1 egg
  • 1 1/4 c. sweet milk
  • 3 Tbsp. butter, melted
  • 3 Tbsp. oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix together egg, milk, butter and oil.
  3. 3
    Add, all at once, to dry ingredients.
  4. 4
    Pour batter into hot, greased pan, filling about 2/3 full.
  5. 5
    Put in oven.
  6. 6
    Bake for 15 to 20 minutes.
  7. 7
    Bake corn bread in a shallow pan.

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