CoscorõEs
9 ingredients
11 steps
Ingredients
- 5/8 cup lard
- 1/2 orange
- 2 tablespoons brandy
- 2 eggs
- 1/2 teaspoon salt
- 4 cups flour type 65, if type 55 add 30 grams more
- oil as needed for frying
- sugar
- cinnamon
Directions
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1In a Thermamix cup, place the orange juice, lard and brandy. Set to 2 minutues/212°F/speed 1.
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2Add the eggs and salt and set to 3 seconds/speed 6.
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3Add the flour and set to 20 seconds/speed 6.
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4Remove the dough to a bowl and cover with a cloth.
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5Let stand 15 to 20 minutes.
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6Place the oil in a pot and heat to medium temperature.
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7Sprinkle a work surface with flour and roll small portions of the dough very thinly.
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8Cut the pieces into rectangles and make a couple cuts into the middle of each rectangle.
-
9Fry rectangles until golden on both sides.
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10Remove and drain on paper towels.
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11Sprinkle with sugar and cinnamon while still hot.
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