Costa Rican Delight

6 ingredients
3 steps

Ingredients

  • 1 ripe banana, peeled and cut into chunks
  • 6 ice cubes
  • 1 cup coconut milk
  • 1 cup evaporated milk
  • 1/2 cup light rum (or amount to taste)
  • 1/3 cup coffee liqueur, such as Kahlua

Directions

  1. 1
    Place the banana and ice cubes in a blender, and pour in the coconut milk, evaporated milk, rum, and coffee liqueur.
  2. 2
    Blend until well mixed.
  3. 3
    Pour into 2 tall glasses and serve.

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