Cottage Broccoli Bake
8 ingredients
6 steps
Ingredients
- 2 (10 ounce) packages frozen chopped broccoli
- 1 (10 ounce) can cream of mushroom soup
- 12 cup mayonnaise
- 1 egg, slightly beaten
- 1 small onion, grated
- 1 cup sharp cheddar cheese, grated
- 4 ounces herb stuffing mix
- 14 cup butter, melted
Directions
-
1Cook the broccoli slightly; drain.
-
2Combine with the soup, mayonnaise, egg, onion, and cheese.
-
3Place in 2 (1-qt.)
-
4casseroles.
-
5Toss the stuffing with melted butter; spoon over the broccoli mixture.
-
6Bake in a 350 degree oven for 30-35 minutes.
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